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You Are What You Eat: How Food Choices Affect Your Mental Health

  • Writer: Judy Hsu, DO, DipABLM
    Judy Hsu, DO, DipABLM
  • Mar 29
  • 3 min read


We’ve all heard the phrase “you are what you eat”, but most of us think about it in terms of weight or physical health. What many people don’t realize is that what you eat can have a big impact on how you feel mentally and emotionally.

Science is catching up to what some cultures have long believed: the brain and the gut are deeply connected. In fact, your gut is often called your “second brain” because of how much influence it has on your mood, stress levels, and even your risk for depression or anxiety.

Let’s break down how your food choices can either boost your mental health—or drag it down.


1. The Gut-Brain Connection: Your Internal Highway


The gut and the brain talk to each other constantly through what’s known as the gut-brain axis. This communication is powered by:

  • Neurotransmitters like serotonin (about 90% of which is made in your gut)

  • Gut bacteria that produce mood-regulating compounds

  • Inflammation levels, which affect both gut and brain

When your gut is healthy, your brain tends to feel the love. But if your gut microbiome is out of balance (from stress, poor diet, or illness), it can mess with your mental health.


2. Foods That Feed Your Brain


Certain nutrients and foods are proven to support brain function and emotional well-being. Here are a few mental health powerhouses:

  • Omega-3 fatty acids (found in salmon, walnuts, flaxseeds) – Reduce inflammation and support brain cell structure

  • Leafy greens (spinach, kale) – Packed with folate, which helps regulate mood

  • Fermented foods (yogurt, kefir, kimchi, sauerkraut) – Promote healthy gut bacteria

  • Whole grains (brown rice, oats, quinoa) – Help stabilize blood sugar and keep energy consistent

  • Berries and brightly colored fruits/veggies – Full of antioxidants that protect your brain from stress

Also, staying hydrated and getting enough protein throughout the day helps maintain focus and emotional balance.


3. The Foods That Can Wreck Your Mood


Just like some foods help you thrive, others can pull you down. A few to watch out for:

  • Highly processed foods (think chips, packaged snacks, frozen meals) – Often high in sugar, salt, and unhealthy fats

  • Refined sugar – Causes blood sugar spikes and crashes, leading to irritability, fatigue, and anxiety

  • Too much caffeine or alcohol – Can disrupt sleep and increase anxiety

  • Artificial additives – Some studies link them to mood swings or hyperactivity, especially in kids

We’re not saying you can never have a cookie again—but it’s about balance. If your diet is mostly made up of these “mood-zapping” foods, your brain will feel the difference.


4. Mental Health Conditions and Diet: What the Research Says


There’s growing evidence that dietary patterns can play a role in conditions like:

  • Depression: People who eat more fruits, vegetables, fish, and whole grains tend to have a lower risk of depression.

  • Anxiety: Stabilizing blood sugar and supporting gut health can reduce symptoms.

  • ADHD: Diets high in protein and low in artificial additives may help some individuals.

Some psychiatrists are even starting to include nutritional psychiatry as part of their treatment plans.


5. Easy Steps to Eat for a Better Mood


You don’t need to become a nutritionist overnight. Here are simple changes that can make a big impact:

  • Add a handful of leafy greens to one meal a day

  • Swap soda for sparkling water with lemon or mint

  • Include a probiotic-rich food like yogurt a few times a week

  • Eat a rainbow of fruits and veggies

  • Reduce your intake of processed snacks and refined carbs

Start small. Your brain—and your body—will thank you.


Conclusion


Food isn’t just fuel—it’s information for your brain. Every bite you take sends signals that either support your mental well-being or work against it. By making more mindful food choices, you can improve focus, balance your mood, and build resilience against stress.

So next time you’re planning a meal or reaching for a snack, remember: you're not just feeding your body—you’re feeding your mind too.


Bonus Tip: If you're struggling with mental health, food is one piece of the puzzle. Always talk to a healthcare provider or mental health professional for support.

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